Herb × Condition

Kutaja for Bleeding Disorders

Sanskrit: कुटज | Holarrhena antidysenterica Wall.

How Kutaja helps with Bleeding Disorders according to Ayurveda. Classical references, dosage, preparation methods, and what modern research says.

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Kutaja for Bleeding Disorders: Does It Work?

Does Kutaja, also called Conessi Bark, help with bleeding disorders? In classical Ayurveda, yes, particularly bleeding from the lower bowel. The Bhavaprakash Nighantu lists it as hemostatic (Raktastambhana), anti-hemorrhoidal (Arshoghna) and blood purifying (Raktashodhaka).

Ayurveda groups nosebleeds, heavy periods, rectal bleeding and other unwanted bleeding under one framework, Raktapitta, literally "blood-fire". Excess heat, governed by the Pitta dosha, builds up in the blood until it escapes the vessels. Treatment rests on cooling, astringing and purifying the blood, and Kutaja touches all three.

The Charaka Samhita (Chikitsa Sthana, Chapter 14) gives a Kutaja bark decoction with dry ginger to stop the flow of blood in bleeding piles. The Sushruta Samhita (Uttara Tantra, Chapter 39) includes Kutaja in a medicated ghee said to cure Raktapitta along with digestive disorders, jaundice and fevers. Kutaja is best known as Ayurveda's foremost remedy for diarrhea, so it fits bleeding that comes with a loose, irritated bowel.

How Kutaja Helps with Bleeding Disorders

Kutaja is almost a textbook example of how Ayurveda checks bleeding. The Sharangadhara Samhita (Purva Khanda, Chapter 4) defines the binding action (Stambhana) as what a substance does through dryness, coldness, astringent taste and light digestion, and names Kutaja bark as its example.

Cooling and Binding

Kutaja is cold in potency (Sheeta Virya), bitter (Tikta) and astringent (Kashaya), light (Laghu) and dry (Ruksha). The Ashtanga Hridaya groups it with herbs that are cold, bitter and "withhold the movement of fluids", and that mitigate Kapha and Pitta. Calming Pitta works on the root of Raktapitta, while the fluid-holding action tightens the tissues so blood stays in.

Purifying the Blood

Kutaja is also listed as a blood purifier (Raktashodhaka) and as removing Ama, the sticky residue of poor digestion. This matches the third classical pillar of Raktapitta care, clearing what has contaminated the blood (Rakta Dhatu).

The Trade-off

The same texts note that this binding action increases Vata, the dosha of dryness and movement. That is why Kutaja suits bleeding with loose stools and is a poor fit when bleeding comes with constipation. Its alkaloids, such as conessine, are documented mainly against amoebic dysentery; our sources hold no modern studies of Kutaja for bleeding itself.

How to Use Kutaja for Bleeding Disorders

For bleeding, the classical form is the bark decoction (Kashaya), the bark boiled in water and reduced. The Charaka Samhita pairs it with powdered dry ginger (Nagara) for bleeding piles.

FormDoseUse in Bleeding
Bark decoction with dry ginger powderAs set by a practitionerThe Charaka Samhita recipe to stop blood flow in bleeding piles
Kutajarishta (fermented liquid)15 to 30 ml twice dailyBleeding with loose stools or dysentery
Kutaja Avaleha (herbal jam)Per the label or practitionerListed in the Sahasra Yoga for bleeding disorders
Medicated ghee with Kutaja fruitPractitioner preparedPainful bleeding piles, in the Charaka Samhita

The Charaka Ghee for Painful Bleeding Piles

For bleeding hemorrhoids with pain, the Charaka Samhita (Chikitsa Sthana, Chapter 14) gives ghee cooked with a paste of Kutaja fruit, Nagakesara, lotus, Lodhra and Dhataki.

Duration

Kutaja is a strong remedy. Our sources advise using it for a short period only, up to a month at a time. The Bhavaprakash Nighantu adds that the bark needs careful dosing, so stay within your practitioner's range.

Frequently Asked Questions

What kind of bleeding is Kutaja best for?

Bleeding from the lower bowel, such as bleeding piles, especially when stools are loose. Classical texts use it for bleeding hemorrhoids, and its main reputation is for diarrhea and dysentery.

How long can I take Kutaja for bleeding?

Up to about a month at a time, according to our sources. Blood in the stool that persists, is heavy, or looks black needs a medical check rather than a longer course.

Who should avoid Kutaja?

Avoid it in pregnancy, with constipation, or with aggravated Vata, since it is dry and binding. Our sources know of no drug interactions, but tell your doctor before adding any herb for bleeding, especially if you take blood thinners.

Kutaja vs Nagakesara or Lodhra for bleeding?

Nagakesara and Lodhra are both linked to bleeding disorders in the Bhavaprakash Nighantu, and the Charaka Samhita combines them with Kutaja fruit in a ghee for painful bleeding piles. Kutaja is the one to reach for when bleeding comes with loose stools.

Safety & Precautions

Kutaja is a strong, focused remedy. Used in short courses for the right problem it is well regarded, but it is not an herb to take casually or indefinitely.

Who should avoid it

  • Constipation. Its strongly astringent, binding nature can make constipation worse.
  • Aggravated Vata. Being dry, light and cooling, Kutaja tends to raise Vata, the dosha of movement and dryness. Our sources list aggravated Vata as a contraindication.
  • Pregnancy. Our sources advise avoiding it in pregnancy.

Dose and duration

Limit use to about a month at a time. The Bhavaprakash Nighantu notes that the seeds are non-toxic while the bark requires careful dosing, so stay within the ranges a practitioner gives you.

Drug interactions

No drug and herb interactions are known in our sources. Do not stack Kutaja with antimotility drugs such as loperamide in suspected bacterial dysentery, since both classical and modern reasoning warn against trapping pathogens in the gut.

When to see a doctor

Kutaja does not replace lost fluid. High fever, persistent blood in the stool, signs of dehydration, or diarrhea lasting more than 5 days need medical evaluation, and moderate to severe diarrhea needs oral rehydration alongside any herb.

Other Herbs for Bleeding Disorders

See all herbs for bleeding disorders on the Bleeding Disorders page.

▶ Classical Text References (7 sources)

vartaka (brhati), vanatiktaka (vatsaka/kutaja), karira, kulaka (kupila), nandi (jaya),kucaila, sakuladani (mesasrngi), katilla (raktapunarnava), kebuka (kembuka),kosataka, and karkasa (kampilla) all these are cold in potency, bitter in taste, pungent at the end of digestion, with hold the movement of fluids, increase vatta and mitigate kapha and pitta.

— Astanga Hridaya Sutrasthan, Annaswaroopa Food

Source: Astanga Hridaya Sutrasthan, Annaswaroopa Food

Take 40 gm fine powder each of svarajjikā and yava-kshara, four varieties of salt, iron bhasma, trikatu, triphala, pippalimula, pealed seeds of vidanga, mustaka, ajamodā, devadāru, bilva, indrayava, root of chitraka, pāthā, ativishā and liquorice;

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 12: Edema Treatment (Shvayathu Chikitsa / श्वयथुचिकित्सा)

Ghrita siddhi is done adding one prastha (96 gm) of ghee to the above decoction and paste of one aksa (12 gm) each of kiratatikta, indrayava, vira, pippalī and utpala is added.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 15: Digestive Disorders Treatment (Grahani Chikitsa / ग्रहणीचिकित्सा)

Bhunimba, kutaki, trikatu, musta and indrayava are taken in equal quantity.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 15: Digestive Disorders Treatment (Grahani Chikitsa / ग्रहणीचिकित्सा)

Pippali, pippalimoola, patha, chavya, indrayava, nagara, chitraka, ativisha, hingu, svadamishthra (gokshura), katurohini and vacha are taken in one karsha (12 gm) quantity each.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 15: Digestive Disorders Treatment (Grahani Chikitsa / ग्रहणीचिकित्सा)

Triphala, kaṭabhi, chavya, pulp of bilva, powder of ayoraja (mandura), katutki, musta, kushtha, patha, hingu, madhuka, kshara of muskaka and yavakshara, trikatu, vacha, vidanga, pippalimoola, svarjikakshara, nimba, chitraka, murva, ajamoda, indrayava, guḍuchi and devadaru are taken in one karsha (12 gm) quantity and one pala each of five salts are taken.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 15: Digestive Disorders Treatment (Grahani Chikitsa / ग्रहणीचिकित्सा)

Source: Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 12: Edema Treatment (Shvayathu Chikitsa / श्वयथुचिकित्सा); Chikitsa Sthana — Therapeutic Principles, Chapter 15: Digestive Disorders Treatment (Grahani Chikitsa / ग्रहणीचिकित्सा)

The decoction of kutaja (Holarrhina antidysenterica) bark mixed with the powder of nagara (Zingiber officinalis) stops exudation of unctuous blood.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 14: Hemorrhoids Treatment (Arsha Chikitsa / अर्शचिकित्सा)

[185] Decoction of chandana (Santalum album), kiratatikta (Swetia chirayita), dhanvyavasa (Fagonia criteca) and nagara (Zingiber officinalis), and the decoction of darvi (Berberis aristata), tvak (Cinnamomum zeylinicum), agaru (Aqularia agallocha), ushira (Vetiveria zizanioidis) and nimba (Azadirecta indica) are alleviators of hemorrhoids caused by the vitiation of blood (blee¬ding hemorrhoids) [186] Bark and fruits of kutaja (Holarrhina antidysenterica) along with ativisha (Aconitum heterophylu

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 14: Hemorrhoids Treatment (Arsha Chikitsa / अर्शचिकित्सा)

Kutaja (Holarrhina antidysenterica) bark (100 palas) should be boiled with rain water (one drona) till the entire essence of the bark comes to water (i.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 14: Hemorrhoids Treatment (Arsha Chikitsa / अर्शचिकित्सा)

To this, the powders of mocharasa, (one pala), samanga (one pala) Phalini (one pala) and seeds of kutaja (Holarrhina antidysenterica) (three palas) should be added and boiled again till it becomes semi-solid and till it sticks to the stirring spoon.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 14: Hemorrhoids Treatment (Arsha Chikitsa / अर्शचिकित्सा)

Ghee cooked with the paste of the fruits of kutaja (Holarrhina antidysenterica), nagkeshar (Mesua ferrea), nilkamal (Nelumbo nucifera), lodhara (Symplocus racemosa) and dhataki (Woodfordia fruticosa) should be administered in bleeding hemorrhoids associated with pain.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 14: Hemorrhoids Treatment (Arsha Chikitsa / अर्शचिकित्सा)

Source: Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 14: Hemorrhoids Treatment (Arsha Chikitsa / अर्शचिकित्सा)

The powders to add are: Rasanjana (extract of Berberis aristata), Mocharasa (Bombax ceiba gum resin), Trikatu — Shunthi (Zingiber officinale), Maricha (Piper nigrum), Pippali (Piper longum) — Triphala — Haritaki (Terminalia chebula), Bibhitaka (Terminalia bellirica), Amalaki (Emblica officinalis) — Lajjalu (Mimosa pudica), Chitraka (Plumbago zeylanica), Patha (Cissampelos pareira), Bilva (Aegle marmelos), Indrayava (Holarrhena antidysenterica seeds), and Tvak (Cinnamomum zeylanicum).

— Sharangadhara Samhita, Madhyama Khanda, Chapter 8: Avalehakalpana (Confection/Electuary Preparations)

Source: Sharangadhara Samhita, Madhyama Khanda, Chapter 8: Avalehakalpana (Confection/Electuary Preparations)

Guduchi (Tinospora cordifolia), Kutaja (Holarrhena antidysenterica), Vasa (Adhatoda vasica), Kushmanda (Benincasa hispida), Shatavari (Asparagus racemosus), Ashwagandha (Withania somnifera), Sahacharya, Shatapushpa (Anethum sowa), and Prasarini (Paederia foetida).

— Sharangadhara Samhita, Purva Khanda, Chapter 1: Paribhashakathana (Definitions)

That which, due to its dryness, coldness, astringent taste, and light digestive effect, increases Vata and causes stasis — that is Stambhana (astringent/binding), like Vatsaka (Holarrhena antidysenterica) bark and Kutaja.

— Sharangadhara Samhita, Purva Khanda, Chapter 4: Dipana-Pachana Adikathanam (Digestive Actions etc.)

In all types of Atisara (diarrhea): the juice of leaves of large Babbula (Acacia nilotica), or the juice of bark of Shyonaka (Oroxylum indicum) and Kutaja (Holarrhena antidysenterica), eliminates all forms of diarrhea when consumed.

— Sharangadhara Samhita, Madhyama Khanda, Chapter 1: Svarasadikalpana (Svarasa, Kalka, Kvatha, etc.)

Kutaja bark (Kutajatvak) is especially renowned in Ayurveda for its anti-dysenteric and astringent properties.

— Sharangadhara Samhita, Madhyama Khanda, Chapter 1: Svarasadikalpana (Svarasa, Kalka, Kvatha, etc.)

For all types of Atisara (diarrhea), the freshly collected bark of Kutaja (Holarrhena antidysenterica) should be ground with rice-wash water.

— Sharangadhara Samhita, Madhyama Khanda, Chapter 1: Svarasadikalpana (Svarasa, Kalka, Kvatha, etc.)

Source: Sharangadhara Samhita, Purva Khanda, Chapter 1: Paribhashakathana (Definitions); Purva Khanda, Chapter 4: Dipana-Pachana Adikathanam (Digestive Actions etc.); Madhyama Khanda, Chapter 1: Svarasadikalpana (Svarasa, Kalka, Kvatha, etc.)

For Pitta fever: a decoction prepared with Musta (Cyperus rotundus), Katuka (Picrorhiza), and Indrayava (Holarrhena seeds).

— Sushruta Samhita, Uttara Tantra, Chapter 39: Jvarapratishedha

A medicated ghee (Ghrita) cooked with Pippali, Ativisha, Draksha, Sariva, Bilva, Chandana, Katuka, Indrayava, Ushira, Simhi, Amalaki, Ghana, Trayamana, Asthira, Dhatri, Vishva-bheshaja, and Chitraka -- when consumed, conquers irregular digestion, chronic fever, headache, abdominal tumors, splenic disease, anemia, fear, cough with burning, and flank pain.

— Sushruta Samhita, Uttara Tantra, Chapter 39: Jvarapratishedha

The Aragvadhadi Gana consists of: aragvadha (purging cassia), madana, gopaghna, ghorataki, kutaja, patha, patala, murva, indrayava, saptaparna, nimba (neem), kurutaka, dasikurutaka, guduchi, chitraka, sharngesthi, karanja (two types), patola, kirata-tikta (chirayita), and sushavi (verse 6).

— Sushruta Samhita, Sutra Sthana, Chapter 38: Dravyasangrahaniya Adhyaya - On the Collection of Drugs

The Pippalyadi Gana consists of: pippali (long pepper), pippali root, chavya, chitraka, shringavera (ginger), maricha (black pepper), hasti-pippali, harenuka, ela (cardamom), ajamoda, indrayava, patha, jiraka (cumin), sarshapa (mustard), mahanimbaphala, hingu (asafoetida), bhargi, madhurasa, ativisha, vacha, and vidanga, plus katurohi (verse 22).

— Sushruta Samhita, Sutra Sthana, Chapter 38: Dravyasangrahaniya Adhyaya - On the Collection of Drugs

The Aragvadhadi Gana consists of: aragvadha (purging cassia), madana, gopaghna, ghorataki, kutaja, patha, patala, murva, indrayava, saptaparna, nimba (neem), kurutaka, dasikurutaka, guduchi, chitraka, sharngesthi, karanja (two types), patola, kirata-tikta (chirayita), and sushavi (verse 6).

— Sushruta Samhita, Dravyasangrahaniya Adhyaya - On the Collection of Drugs

Source: Sushruta Samhita, Uttara Tantra, Chapter 39: Jvarapratishedha; Sutra Sthana, Chapter 38: Dravyasangrahaniya Adhyaya - On the Collection of Drugs; Dravyasangrahaniya Adhyaya - On the Collection of Drugs

Decoctions with Kutaja, Bhumini, Nimba, Ghanayas, Yashtyahva, Chandana, combined with Pippali -- this ghee cures all diseases including Grahani, Rakta-Pitta, Kamala (jaundice), and fevers.

— Sushruta Samhita, Uttara Tantra, Chapter 39: Jvarapratishedha

The Aragvadhadi Gana consists of: aragvadha (purging cassia), madana, gopaghna, ghorataki, kutaja, patha, patala, murva, indrayava, saptaparna, nimba (neem), kurutaka, dasikurutaka, guduchi, chitraka, sharngesthi, karanja (two types), patola, kirata-tikta (chirayita), and sushavi (verse 6).

— Sushruta Samhita, Sutra Sthana, Chapter 38: Dravyasangrahaniya Adhyaya - On the Collection of Drugs

The Lachadi Gana consists of: lacha, revata, kutaja, ashvamaraka, katphala, two turmeric varieties, nimba, samachhada, malati, and strayamana (verse 64).

— Sushruta Samhita, Sutra Sthana, Chapter 38: Dravyasangrahaniya Adhyaya - On the Collection of Drugs

The drugs for upward purification (emesis/vamana) are: madana, kutaja, jimuta, indravaku, dhama, argvaka, kritavedhana, sarshapa (mustard), vidanga, pippali, karanja, prapunnada, kovidara, karbuda, arishta, ashvagandha, vidula, bandhujivaka, shveta, shanapushpi, bimbi, vacha, mrigervaru, and chitra.

— Sushruta Samhita, Sutra Sthana, Chapter 39: Shodhanasanshmaniya Adhyaya - On Purification and Pacification

The same is the method for kutaja fruit preparations (verse 5).

— Sushruta Samhita, Sutra Sthana, Chapter 43: Vamana-dravya-vikalpa-vijnaniya Adhyaya - On Emetic Drug Preparations

Source: Sushruta Samhita, Uttara Tantra, Chapter 39: Jvarapratishedha; Sutra Sthana, Chapter 38: Dravyasangrahaniya Adhyaya - On the Collection of Drugs; Sutra Sthana, Chapter 39: Shodhanasanshmaniya Adhyaya - On Purification and Pacification; Sutra Sthana, Chapter 43: Vamana-dravya-vikalpa-vijnaniya Adhyaya - On Emetic Drug Preparations

Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.