Overview
Emerald is one of the herbs traditionally used in Ayurveda for heart disease. Marakata (Emerald) is a green precious gemstone. Its Bhasma is used in poisoning, heart diseases, and as a rejuvenative. It has cooling properties and is beneficial in Pitta disorders. Good emeralds are deep green, transparent, and lustrous. Verses: 77-78.
How Emerald Helps with Heart Disease
According to Ayurvedic pharmacology, Emerald has specific properties that make it valuable for addressing heart disease:
- Potency (Virya): Sheeta (cold)
- Post-digestive (Vipaka): Madhura (sweet)
- Taste (Rasa): Kashaya (astringent), Madhura (sweet)
- Qualities (Guna): Laghu (light), Snigdha (unctuous)
Other Herbs for Heart Disease
See all herbs for heart disease on the Heart Disease page.
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.