Ayurvedic Properties
- Taste (Rasa)
- Bitter (Tikta), Astringent (Kashaya)
- Quality (Guna)
- Light (Laghu), Dry (Ruksha)
- Potency (Virya)
- Hot (Ushna)
- Post-digestive (Vipaka)
- Pungent (Katu)
- Key Constituents
- Lapachol, Sterols, Flavonoids
- Also Known As
- English: Desert Teak, Roheda
Sanskrit: रोहीतक, प्लीहारि, दाडिमच्छद
Hindi: रोहेड़ा
What is Rohitaka?
If your interest in Ayurveda centers on the liver and spleen, Rohitaka is a name worth knowing. The Bhavaprakash Nighantu, a classical dictionary of Ayurvedic medicinal substances, calls it the drug of choice for an enlarged spleen and for liver disease, and counts it among the most important liver-protecting herbs in Ayurveda.
In English it is called Desert Teak or Roheda, and botanically Tecomella undulata Seem. It is a medium-sized tree of the dry, arid regions of Rajasthan and Gujarat. The bark is the main medicinal part, and the same tree also yields good quality timber used in furniture.
One of its Sanskrit synonyms, (Pliharī), roughly means "enemy of spleen disease", which tells you where its reputation lies. Another is (Dadimachchhada). Recorded chemical constituents include lapachol, sterols and flavonoids.
Benefits of Rohitaka
Rohitaka's classical uses follow from its properties. It is bitter and astringent (Tikta, Kashaya), light and dry (Laghu, Ruksha), with a heating potency (Ushna Virya, the warming or cooling effect a substance has on the body) and a pungent post-digestive effect (Katu Vipaka, the taste-effect that emerges after digestion). That combination is scraping and decongesting.
Spleen Health
The Bhavaprakash Nighantu names Rohitaka the drug of choice in splenic enlargement (Pleehodara) and lists it as anti-splenic (Pleehaghna). Its light, dry, warming nature is suited to a congested, enlarged spleen, which Ayurveda often reads as a Kapha type of stagnation (Kapha is the dosha of heaviness and moisture).
Liver Health
The same text calls it the drug of choice in liver disease (Yakrit roga), lists it as liver-clearing (Yakritghna), and describes it as one of the most important hepatoprotective drugs in Ayurveda. This is the heart of its link to liver disorders.
Anemia Linked to the Spleen and Liver
In Ayurveda, the liver and spleen are central to making healthy blood. Rohitaka is classically paired with pallor disease (Pandu Roga), and it is most relevant to anemia when an enlarged spleen or sluggish liver is the bottleneck, rather than simple iron deficiency.
Worms and Parasites
Rohitaka is listed as anthelmintic (Krimighna), which connects it to parasites and worms. Worm infestation is also a recognized contributor to anemia, so this action supports the one above.
It is the drug of choice in Pleehodara (splenic enlargement) and Yakrit roga (liver diseases). The bark is given with buttermilk or in decoction form.
Bhavaprakash Nighantu, Varga 5, verse 18
How to Use Rohitaka
The bark is the part used. The Bhavaprakash Nighantu gives it either as a decoction or with buttermilk, and records classical doses in traditional units.
| Form | Dose | Best For | When to Take |
|---|---|---|---|
| Bark decoction (kvatha) | 1 to 2 tola (classical measure) | Spleen enlargement, liver disease | As directed by a practitioner |
| Bark powder (churna) | 1 to 2 masha (roughly 1 to 2 grams) | Spleen and liver support, worms | As directed by a practitioner |
| Rohitakarishta (fermented bark preparation) | As directed by a practitioner | Spleen and liver involvement, anemia | Usually after meals |
What to take it with
The classical vehicle (anupana, the liquid or food a remedy is taken with) is buttermilk (takra). Buttermilk is light and easy to digest, and the Ashtanga Hridaya describes it as useful in spleen disease, edema and malabsorption, which fits Rohitaka's purpose well.
A note on units
Tola and masha are traditional weights. Because conversions vary and the bark is strong, ask a qualified practitioner to set your actual dose.
Safety & Side Effects
Rohitaka has a long classical record, but the sources in our records say little about its risks. Here is what we can say honestly.
Its nature calls for some care
Rohitaka is a hot-potency, drying herb, bitter and astringent, light and dry. People who already tend toward heat, dryness or depletion may want to be cautious and get guidance first.
Liver disease and medications
If you have diagnosed liver disease and take prescription medication for it, check with your physician before starting Rohitaka. No specific drug interactions are recorded in our sources, but that is a gap in the record, not proof of safety.
Serious conditions need diagnosis
- An enlarged spleen, liver disease and anemia all need proper medical diagnosis.
- Severe anemia should not be self-treated with herbs alone.
- Rohitakarishta is a fermented preparation, so if you avoid alcohol, use the decoction or powder instead.
Pregnancy and nursing
Classical sources give no specific guidance here. If you are pregnant or nursing, consult a qualified Ayurvedic practitioner before using it.
Recommended: Start Here
If you want to start with Rohitaka today, here is the simplest grounded path.
Start with the bark powder in buttermilk. The Bhavaprakash Nighantu gives Rohitaka bark with buttermilk or as a decoction, at 1 to 2 masha (roughly 1 to 2 grams) of powder. Stirring the powder into a small glass of buttermilk follows that classical pattern closely and is easy to do at home.
If you prefer a ready-made form and are comfortable with a fermented preparation, Rohitakarishta is the classical option. Follow the label or your practitioner's directions.
Because Rohitaka is usually taken for the liver or spleen, it makes sense to see a practitioner first, so you know what you are actually treating.
Find Rohitaka Bark Powder on Amazon ↗ Find Rohitakarishta ↗
Safety: Rohitaka is heating and drying; if you are pregnant, have severe anemia, or take medication for liver disease, consult a practitioner or physician before starting.
Rohitaka vs Other Herbs & Supplements
Rohitaka is usually weighed against other liver and blood herbs. These comparisons stick to what our sources support.
| Comparison | Rohitaka | Alternative | Verdict |
|---|---|---|---|
| Rohitaka vs Punarnava | Clears spleen and liver congestion; not an iron source | Punarnava: the primary classical herb for anemia overall, especially with edema | Choose Rohitaka when an enlarged spleen or liver problem drives the anemia. Practitioners often use both together. |
| Rohitaka vs Bhumyamalaki | Heating; warms and mobilizes a cold, congested spleen | Bhumyamalaki: a cooling liver herb for a hot, inflamed liver | Rohitaka for cold, sluggish congestion; Bhumyamalaki where heat dominates. |
| Rohitaka vs Kutki | Bitter, astringent, hot; spleen is its specialty | Kutki: a cooling liver herb | Kutki leans toward an inflamed liver; Rohitaka toward spleen enlargement and congestion. |
A practitioner can tell which pattern you have, which matters more than the herb name.
Rohitaka for Specific Populations
Classical sources in our records give no specific guidance on Rohitaka for particular groups. Treat the notes below as general caution, and consult a qualified practitioner for any of these situations.
Pregnancy & Nursing
No classical guidance is recorded. Given its heating, drying nature, avoid self-use and consult an Ayurvedic physician before considering it.
Children
No pediatric doses are recorded. Spleen, liver and worm problems in children need medical assessment, so do not give Rohitaka to a child without professional guidance.
Elderly
Its light, dry, heating qualities may not suit someone who is already dry or depleted. Older adults on medication for liver disease should check with their physician first.
Athletes
There is no classical guidance on Rohitaka for athletic performance. Its uses center on the spleen, liver, blood and worms.
Frequently Asked Questions
What part of Rohitaka is used?
The bark. The Bhavaprakash Nighantu names it as the main medicinal part, valued for its action on the liver and spleen. The wood is used as timber for furniture.
Is Rohitaka the same as Desert Teak?
Yes. Desert Teak and Roheda are English and Hindi names for Tecomella undulata, the tree Sanskrit texts call Rohitaka. It grows in the dry regions of Rajasthan and Gujarat.
Why is Rohitaka taken with buttermilk?
Buttermilk is the classical vehicle named in the Bhavaprakash Nighantu. It is light and easy to digest, and the Ashtanga Hridaya describes it as helpful in spleen disease and edema, so it supports the same goal as the herb.
Can I take Rohitaka if I avoid alcohol?
Yes, but skip Rohitakarishta, which is a fermented preparation. Use the bark powder or decoction instead, both of which the classical text describes.
Does Rohitaka help with an enlarged spleen?
Classically, that is its main claim. The Bhavaprakash Nighantu calls it the drug of choice in splenic enlargement (Pleehodara). An enlarged spleen always needs a medical diagnosis first, so use Rohitaka only alongside proper care.
How to Use Rohitaka by Condition
Explore how Rohitaka is used for specific health concerns — with dosage, preparation methods, and classical references for each.
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.