Overview
Ridge Gourd is one of the herbs traditionally used in Ayurveda for liver disorders. Devadali (Luffa echinata) is a climbing plant found in dry scrub forests. Its fruits are small and covered with soft spines. The fruit is extremely bitter and is used as a purgative and in malarial fever. It is also effective against worms and used in skin diseases. The fruit is used for jaundice and liver disorders. The decoction of fruit is used as nasal drops (Nasya) for headache. Verse: 299-301.
How Ridge Gourd Helps with Liver Disorders
According to Ayurvedic pharmacology, Ridge Gourd has specific properties that make it valuable for addressing liver disorders:
- Potency (Virya): Ushna (hot)
- Post-digestive (Vipaka): Katu (pungent)
- Taste (Rasa): Tikta (bitter)
- Qualities (Guna): Laghu (light), Ruksha (dry), Tikshna (sharp)
Other Herbs for Liver Disorders
See all herbs for liver disorders on the Liver Disorders page.
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.