Herb × Condition

Coriander for Urinary Disorders

Sanskrit: Dhanyak | Coriandrumsativum Linn.

How Coriander helps with Urinary Disorders according to Ayurveda. Classical references, dosage, preparation methods, and what modern research says.

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Coriander for Urinary Disorders: Does It Work?

Does Coriander (Dhanyaka) help with urinary disorders (Mutrakrichchhra)? Yes, and this is arguably its most classical therapeutic use. The cold infusion of Coriander seeds, known as Dhanyaka Hima, is the simplest and most-prescribed Ayurvedic home remedy for burning urination, cystitis, and the cloudy or scanty urine that signals urinary tract irritation.

The Ayurvedic case rests on a rare combination of properties. Coriander is bitter and pungent in taste (Tikta-Katu Rasa), cold in potency (Sheeta Virya), and balances all three doshas (Tridosha Shamaka) with a particular emphasis on cooling excess Pitta. Classical action lists in the Bhavaprakash Nighantu name it as Mutrala (urine-promoting), Daha-hara (relieves burning), and Trishna-hara (quenches thirst), three actions that map directly onto the burning, urgency, and dehydration of Pittaja Mutrakrichra, the closest classical equivalent to bacterial UTI.

The classical authority is direct. The Charaka Samhita includes Coriander in cooling preparations under Trishna Chikitsa, advising that thirsty, heat-afflicted patients may "drink coriander water mixed with honey and sugar". The Astanga Hridaya classifies it among substances that quench thirst and relieve burning. Bhavaprakash places it specifically in the urogenital indication list for "burning urethra, cystitis, infections" and "all Pitta disorders, burning". Coriander is positioned as the gentle, kitchen-pantry first-line remedy for mild Pittaja Mutrakrichra (lower UTI with burning), for summer-season urinary heat when Pitta naturally peaks, and as the daily preventive ritual for anyone prone to recurrent burning urination. For severe UTI with fever or back pain, Coriander alone is too gentle; it pairs naturally with Gokshura, Punarnava, and Sandalwood for stronger action.

How Coriander Helps with Urinary Disorders

Coriander acts on urinary disorders through three connected mechanisms. The common theme is that each individual action is mild; the cumulative effect of the daily cold-infusion ritual is what makes it the safest entry-point remedy for Pittaja Mutrakrichra.

Sheeta Virya, direct cooling of an inflamed urinary tract

Coriander's potency (Virya) is Sheeta (cooling), with a sweet post-digestive effect (Madhura Vipaka). For Pittaja urinary disorders, where the central pathology is excess Pitta accumulating in Mutravahasrotas (the urinary channel) and producing the classic UTI triad of burning, frequency, and urgency, this cooling combination is close to ideal. The cooling potency neutralises accumulated heat at the level the disease lives, the bitter-pungent rasa drains excess Pitta downward, and the sweet vipaka prevents rebound heat in the urethral lining. Most cooling herbs slow digestion or add heaviness; Coriander stays light, which is why it can run as a daily ritual without disturbing Agni.

Mutrala action with cooling diuresis

The Bhavaprakash Nighantu classifies Dhanyaka explicitly as Mutrala (urine-promoting). This matters mechanistically because increased urine flow is one of the two pillars of UTI resolution: it dilutes inflammatory metabolites, flushes the urinary tract, and prevents bacterial colonisation of the urothelium. What sets Coriander apart from warming diuretics is that it increases flow without adding heat. The Astanga Hridaya notes that Coriander "is diuretic and does not increase Pitta", an unusual property that allows it to flush a hot, irritated tract without further inflaming it. Modern phytochemistry shows that Coriander's volatile oil (linalool-dominant, around 60 to 75 percent) is mildly anti-inflammatory and antispasmodic on smooth muscle, which adds a measurable anti-spasm component to the classical Mutrala action: relevant for the urethral and bladder spasm that drives much of the urgency in cystitis.

Trishna-Daha-hara, addresses the systemic heat behind recurrent infection

Charaka and Bhavaprakash group three symptoms together because they share a Pitta-heat origin: Trishna (excessive thirst), Daha (burning sensation), and the burning urination of Mutrakrichra. Coriander's classical actions Trishna-hara and Daha-hara address all three through the same cooling-demulcent mechanism. This is why the Pitta-prone constitution that runs hot, drinks too little water, eats spicy food, and develops repeated UTIs benefits from daily Coriander seed water more than from any acute remedy: the herb cools the constitutional terrain that allows recolonisation. The fresh leaves (cilantro) lean cooler still and target the blood tissue (Rakta Dhatu), useful when urinary heat coexists with skin rashes, allergic flares, or Pitta-pattern PMS that spikes urinary symptoms premenstrually.

How to Use Coriander for Urinary Disorders

For urinary disorders, Coriander is most directly used as cold-infused seed water (Dhanyaka Hima), the classical preparation for Pittaja Mutrakrichra, supported by fresh cilantro juice with rice water for acute burning and CCF tea (Cumin-Coriander-Fennel) as the daily background practice. The form follows the urgency: cold infusion for active burning, juice for severe Pitta flares, CCF tea for prevention.

Best preparation form for urinary disorders

The cold infusion (Dhanyaka Hima) is the central remedy. Cold water extracts the cooling, water-soluble compounds and the diuretic-active constituents while leaving the warming volatile oils behind. This is precisely the balance you want for a hot, irritated urinary tract. For an active episode of burning urination, the cold infusion is taken 2 to 3 times daily; for prevention in a Pitta-prone constitution, once daily on empty stomach is enough. Heat denatures the action, do not boil the seeds for urinary use.

FormDoseAnupana / vehicleWhen to use
Cold infusion (Dhanyaka Hima)2 tsp seeds in 500 ml room-temperature water, soaked 8 hoursPlain; the soaking water itselfMorning empty stomach, then mid-day; daily for 7 to 10 days during active burning urination
Fresh cilantro juice with rice water2 tsp cilantro juice in 1/2 cup rice water (water from cooking 1/4 cup rice in 2 to 3 cups water)Plain rice water3 times daily during acute Pittaja burning urination
CCF tea (Cumin-Coriander-Fennel)1/3 tsp each in 1 cup water, brief boilHot water; sip warm15 to 30 minutes after lunch and dinner; daily preventive in recurrent UTI
Coriander seed powder (Churna)3 g (about 1/2 tsp) twice dailyCool water, optional pinch of rock sugar (mishri)For mild chronic burning; convenient travel form
Coriander with rock sugar (mishri)1 tsp seed powder + 1/2 tsp mishri in 1/2 cup cool waterPlain cool waterChildren, fevers, summer Pittaja heat with urinary symptoms

How to make Dhanyaka Hima for urinary disorders

Take 2 teaspoons (around 6 g) of whole Coriander seeds. Place them in a glass or ceramic vessel, never metal, with 500 ml of room-temperature water. Cover and leave overnight, 8 to 12 hours. In the morning, lightly crush the seeds in the water with the back of a spoon, then strain. Drink the first glass on empty stomach; sip the rest through the day. Make a fresh batch every night during an active episode. Do not add lemon, salt, or honey; the plain cold infusion is what works on Pittaja heat. For children or during fevers, a pinch of rock sugar (mishri) is the only acceptable addition, mentioned classically.

Anupana for each urinary pattern

  • Acute Pittaja Mutrakrichra (burning UTI without fever): Coriander seed water 2 to 3 times daily plus fresh cilantro juice with rice water during the worst burning episodes. Pair with Gokshura powder for the diuretic and anti-adhesion layer; add Sandalwood for severe burning.
  • Recurrent UTI prevention: Coriander seed water in the morning plus CCF tea after meals, indefinite daily ritual. Layer with Punarnava and Gokshura as a 3-month course between episodes.
  • Summer-season urinary heat: Coriander seed water plus coconut water and barley water through the day. The cooling-hydration trio.
  • Premenstrual urinary flares: Begin the seed water 5 days before the expected flare and continue through the cycle; add Vetiver overnight water for stronger Pitta cooling.
  • Mild Vataja difficulty (intermittent stream, dryness without burning): Coriander still has a role inside CCF tea, but Fennel and warming carminatives carry more of the work; do not rely on cold infusion alone.

Combining with other urinary herbs

  • Coriander plus Gokshura: the universal urinary pair. Gokshura is the primary Mutrala and anti-adhesion herb against E. coli; Coriander is the cooling background that prevents Pittaja flare. Most classical UTI protocols combine them.
  • Coriander plus Punarnava: for UTI with mild edema or kidney inflammation, where Punarnava's stronger diuretic and nephroprotective action layers with Coriander's cooling.
  • Coriander plus Sandalwood: the classical cooling-antiseptic pair for severe Pittaja burning and urethritis. Sandalwood milk decoction (Chandana Ksheerapaka) alongside morning Dhanyaka Hima is the strongest cooling combination.
  • Coriander plus Vetiver (Usheera): two cold-infusion herbs, often taken together as overnight-soak waters during summer Pittaja flares.
  • Coriander plus Varuna: when the urinary picture includes a stone or obstructive component, Varuna handles the anti-lithic and bladder-toning action while Coriander cools the inflamed channel.
  • Coriander inside Chandraprabha Vati: the broad-spectrum classical formulation for all urinary disorders includes Coriander among its 37 ingredients; the seed water complements rather than duplicates this tablet protocol.

Duration and what to expect

For mild uncomplicated burning urination, Coriander seed water often reduces the burning sensation within 24 to 48 hours of consistent dosing 2 to 3 times daily, with significant easing of urgency by day 3 to 5. The Bhavaprakash recommendation is 7 to 10 days of continuous use during an active episode. For recurrent UTI prevention, Coriander is intended as an indefinite daily ritual rather than a 4-week course; expect noticeable reduction in flare frequency over 8 to 12 weeks of consistent morning use. Coriander is among the safer Ayurvedic herbs and one of the easiest to integrate into daily life, because both seeds and fresh leaves are common kitchen ingredients.

When Coriander is not enough

Coriander alone is too gentle for: UTI with fever above 38 degrees Celsius, back or flank pain (possible kidney involvement), blood in urine, complete urinary retention, or symptoms not improving in 48 to 72 hours. These need conventional medical evaluation and antibiotics; Coriander can run alongside as a cooling adjunct but should not delay treatment.

Cautions for urinary use

Coriander is exceptionally well-tolerated. Three notes specific to urinary use: extreme Vata deficiency with nerve-tissue depletion is the one classical contraindication, the cooling-drying quality at high doses can aggravate dry, dehydrated Vata constitutions; in such cases use CCF tea rather than plain cold infusion. Apiaceae cross-reactivity: people with severe celery, carrot, or fennel allergies may rarely cross-react. Mild blood-sugar lowering: at concentrated daily doses Coriander can add to the effect of diabetes medication; monitor if you are on insulin or oral hypoglycaemics, especially relevant since diabetic patients have higher UTI risk.

Frequently Asked Questions

How long does Coriander take to work for burning urination?

For mild uncomplicated Pittaja Mutrakrichra (burning urination without fever), Coriander seed water taken 2 to 3 times daily often reduces the burning sensation within 24 to 48 hours, with significant easing of urgency and frequency by day 3 to 5. The classical Bhavaprakash recommendation is 7 to 10 days of continuous cold-infusion use during an active episode. For recurrent UTI prevention, Coriander runs as a daily ritual rather than a course; expect reduction in flare frequency over 8 to 12 weeks of consistent morning use. If burning is not clearly improving within 48 to 72 hours, or if fever, back pain, or blood in urine appear, seek medical evaluation; Coriander is too gentle for established kidney involvement.

What is Dhanyaka Hima and how is it different from Coriander tea?

Dhanyaka Hima is the classical cold overnight infusion of Coriander seeds: 2 teaspoons of whole seeds soaked in 500 ml of room-temperature water for 8 hours, then strained. A hot-brewed Coriander tea is fundamentally different in action. Cold water extracts the cooling, water-soluble compounds and the Mutrala (urine-promoting) constituents while leaving the warming volatile oils behind, giving a pure Pitta-pacifying drink. Hot brewing draws out the volatile oils, which are mildly warming, useful for digestion but counter-productive for a hot, irritated urinary tract. For burning urination specifically, always use the cold infusion; reserve hot Coriander preparations and CCF tea for digestive uses.

Can I take Coriander alongside antibiotics for UTI?

Yes, Coriander seed water has no known significant interactions with standard UTI antibiotics, and the two work on complementary axes. Antibiotics target the bacteria; Coriander cools the inflamed urothelium, increases urine flow to flush the tract, and addresses the Pittaja terrain that makes recolonisation easy. The most useful pattern is to start antibiotics promptly for confirmed bacterial UTI, add Dhanyaka Hima from day one to reduce inflammation and burning, and continue the seed water through and after the antibiotic course as part of recovery. Always inform your prescribing physician about herbs you are taking. One minor caveat: Coriander has a mild blood-sugar-lowering effect at concentrated doses, monitor glucose if you are diabetic.

Coriander vs Gokshura for urinary disorders, which should I use?

They cover different layers, and most UTI protocols benefit from both. Gokshura (Tribulus) is the primary individual urinary herb in classical Ayurveda: a stronger diuretic, anti-inflammatory, and the herb with documented anti-adhesion activity against uropathogenic E. coli, the bacterium responsible for around 80 percent of community UTIs. It is the workhorse for stones, BPH, recurrent UTI, and urinary obstruction. Coriander is gentler and more specifically Pitta-cooling; it is the kitchen-pantry first-line remedy for mild Pittaja burning and the daily preventive ritual. The classical pattern is to lead with Gokshura for any moderate-to-severe presentation and use Coriander seed water as the daily cooling background. They combine well; the cooling-diuretic-anti-adhesion combination is one of the most clinically relevant pairs for recurrent burning urination.

Coriander vs Punarnava for urinary disorders?

Different roles. Punarnava (Boerhavia) is the deeper kidney tonic and stronger diuretic, classically used for urinary disorders with edema, kidney inflammation, or chronic Kapha-pattern sluggishness. Modern studies show diuretic activity comparable to furosemide in animal models and nephroprotective effects on tubular tissue. Coriander is the cooling Pitta-pacifier for the lower tract, more useful in acute burning, urethritis, and Pittaja cystitis. Use Punarnava for the chronic-kidney axis (water retention, recurrent infection in someone with kidney burden) and Coriander for the hot lower tract (burning urination, urgency, summer Pitta flares). They layer well in chronic protocols: morning Dhanyaka Hima for cooling, Punarnava decoction for the deeper kidney tonic action.

Can I drink Coriander seed water every day for prevention?

Yes. Dhanyaka Hima is one of the few preparations Ayurveda considers safe for indefinite daily use, including during pregnancy at culinary-to-mild-medicinal doses and for children with rock sugar (mishri). It is classified as a gentle daily tonic rather than a therapeutic intervention, ideal for Pitta-dominant constitutions, anyone in a hot climate, women with cyclical premenstrual urinary flares, and people prone to recurrent UTIs. The single classical caution is severe Vata deficiency with nerve-tissue depletion, where the cooling-drying quality at high doses can aggravate dryness; in such cases use CCF tea rather than plain cold infusion. Diabetic patients should monitor blood sugar since Coriander has a mild glucose-lowering effect at concentrated daily doses.

Safety & Precautions

Coriander is among the safest herbs in Ayurveda. It has been eaten daily across South Asia, the Mediterranean, and Latin America for thousands of years, and no serious toxicity is reported at standard doses. The Bhavaprakasha and Ayurveda Encyclopedia both note it as a daily food-medicine with no known drug interactions. That said, a few situations deserve attention.

Allergy: The Apiaceae Family

Coriander belongs to the Apiaceae (Umbelliferae) family, which also includes celery, carrot, fennel, dill, anise, parsley, and cumin. People allergic to one Apiaceae plant are often cross-reactive to others. If you react to celery or carrot, introduce coriander cautiously, start with a small amount and watch for oral tingling, hives, or breathing changes.

Coriander Seed Oil and Phototoxicity

The concentrated essential oil of coriander seed is distinct from the seed itself. Like other Apiaceae oils, it contains furanocoumarins that can cause photosensitivity, skin exposed to sunlight after topical application may develop a burn-like reaction. Use the oil only diluted, and avoid direct sun on treated skin. The whole seed and powder do not carry this risk.

Imported Cilantro and Heavy Metals

Cilantro has a genuine ability to bind heavy metals, which is partly why it features in natural chelation protocols. The flip side: cilantro grown in contaminated soil or irrigated with polluted water can itself accumulate lead, cadmium, or arsenic. Choose organic or locally grown cilantro when possible, and be cautious with unverified bulk imports.

Blood Sugar and Diabetes Medication

Coriander seed has a mild blood-sugar-lowering effect, which is usually a benefit. If you are on insulin or oral diabetes medication, concentrated coriander preparations (decoctions, tinctures, seed water as daily therapy) may add to that effect. Monitor your glucose and let your doctor know.

Pregnancy, Nursing, and General Caution

Food-quantity coriander is considered safe in pregnancy. Therapeutic doses of concentrated extracts should be cleared with a practitioner. The Ayurveda Encyclopedia notes one classical caution: coriander should not be used in extreme Vayu (Vata) nerve-tissue deficiency, a specific clinical condition where its cooling, drying quality could aggravate dryness. For everyday digestive and urinary use, this caution rarely applies.

Overdose

Excessive intake, far beyond culinary amounts, may cause mild drowsiness, loose stools, or lowered blood pressure. These resolve by reducing the dose. There is no reported toxic threshold for normal dietary or therapeutic use.

Other Herbs for Urinary Disorders

See all herbs for urinary disorders on the Urinary Disorders page.

Classical Text References (4 sources)

107 आ का त तमधुरा मू ला न च प तकृत ् Ardrika (coriander) is bitter and sweet in taste, diuretic and does not increase pitta.

— Astanga Hridaya, Chapter 6: Annaswaroopa Food

Shuka Dhanya Varga – Group of corns with spikes – अथ शूकधा य वगः र तो महान ् सकलम तूणकः शकुना तः सारामख ु ो द घशक ु ो रो शूकः सग ु ि धकः १ पु ः पा डुः पु डर कः मोदो गौरसा रवौ का चनो म हषः शूको द ूषकः कुसुमा डकः २ ला गला लोहवाला याः कदमाः शीतभी काः पत गा तपनीया च ये चा ये शालयः शुभाः ३ Types of rice – Rakta (red), mahan (big sized rice), kalama, turnaka, shakunahruta, saaramukha, deerghashuka (having long sharp spike at the ends), sugandhika (having good smell), rodhrashuka, pundra, pandu,

— Astanga Hridaya, Chapter 6: Annaswaroopa Food

– 10 – 11 Truna dhanya Varga – group of grains produced by grass like plants – क गक ु ो वनीवार यामाका द हमं लघु ११ त ृणधा यं पवनकृ लेखनं कफ प त त ् Kangu, Kodrava, Neevara, Shyamaka and other grains are cold in potency, easily digestible, increases Vata, Lekhana (scraping, scarificient) and balance Kapha and Pitta.

— Astanga Hridaya, Chapter 6: Annaswaroopa Food

21-24 योषकटवीवरा श ु वड गा त वषाि थराः ह गुस ौवचलाजाजीयवानीधा य च काः नशी ब ृह यौ हपुषा पाठामूलं च के बुकात ् एषां चूण मधु घ ृतं तैलं च सदशांशकम ् स तु भः षोडशगुणैयु तं पीतं नहि त तत ् अ त थौ या दकान ् सवा ोगान यां च त वधान ् ोगकामलाि व वासकासगल हान ् बु मेधा म ृ तकरं स न या ने च द पनम ् Powder of Vyosha- (Trikatu – pepper, long pepper and ginger), Katvi, Vara (Triphala), Shigru (drum stick), Vidanga (False black pepper – Embelia ribes), Ativisha, Sthira (Desmodium gangeticum), Hingu – (A

— Astanga Hridaya, Chapter 14: Dvividha Upakramaneeya

it should be neglected and allowed to remain inside for the night; Next morning he is made to drink warm water either processed with ginger and coriander or plain.

— Astanga Hridaya, Chapter 19: Vasti Vidhi Enema

Source: Astanga Hridaya, Ch. 6, Ch. 6, Ch. 6, Ch. 14, Ch. 19

107 आ का त तमधुरा मू ला न च प तकृत ् Ardrika (coriander) is bitter and sweet in taste, diuretic and does not increase pitta.

— Astanga Hridaya Sutrasthan, Annaswaroopa Food

Next morning he is made to drink warm water either processed with ginger and coriander or plain.

— Astanga Hridaya Sutrasthan, Vasti Vidhi Enema

Source: Astanga Hridaya Sutrasthan, Annaswaroopa Food; Vasti Vidhi Enema

Make paste of 10 gm each of chitraka, coriander, ajawan, cumin, sauvarchala-salt, trikatu, amlavetasa, bilva, pomegranate, yavakṣāra, pippalimula and chavya;

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 12: Edema Treatment (Shvayathu Chikitsa / श्वयथुचिकित्सा)

Take kuṣṭha, aguru, devadāru, kaunti, cinnamon, padmaka, cardamom, sugandhabālā, palāśa, mustaka, priyangu, thauneyaka, nāgakeśara, jatāmāmsi, tālisapatra, plava, tejapatra, coriander, sriveshtaka, dhyāmaka, piper longum, sprikkā and nakha.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 12: Edema Treatment (Shvayathu Chikitsa / श्वयथुचिकित्सा)

If the patient is suffering from the above mentioned diseases and has become miserably afflicted with thirst and craving for water and if he does not get water, he may soon die or be afflicted with chronic illness then such thirsty patient may drink coriander water mixed with honey and sugar, or other medicated water which is wholesome in this condition.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 22: Thirst Disorders Treatment (Trishna Chikitsa / तृष्णाचिकित्सा)

or with pomegranate juice, trijataka individual and coriander seed, black pepper and fresh ginger shall be served as thick soup with warm pupa.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 24: Alcoholism Treatment (Madatyaya Chikitsa / मदात्ययचिकित्सा)

Post meal if thirsty, varuni froth, pomegranate juice, boiled and cool water with panchamla, dhanyaka (coriander seed), ginger, froth of curd, froth of sour gruel, vinegar water shall be given to the person.

— Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 24: Alcoholism Treatment (Madatyaya Chikitsa / मदात्ययचिकित्सा)

Source: Charaka Samhita, Chikitsa Sthana — Therapeutic Principles, Chapter 12: Edema Treatment (Shvayathu Chikitsa / श्वयथुचिकित्सा); Chikitsa Sthana — Therapeutic Principles, Chapter 22: Thirst Disorders Treatment (Trishna Chikitsa / तृष्णाचिकित्सा); Chikitsa Sthana — Therapeutic Principles, Chapter 24: Alcoholism Treatment (Madatyaya Chikitsa / मदात्ययचिकित्सा)

Regarding drug conventions: only fresh substances should be used in all procedures, except for Vidanga (Embelia ribes), Krishna (Piper longum), Guda (jaggery), Dhanya (coriander), Ajya (ghee), and Makshika (honey).

— Sharangadhara Samhita, Purva Khanda, Chapter 1: Paribhashakathana (Definitions)

In Pitta Jvara (Pitta-type fever): Chandana (sandalwood — Santalum album), Ushira (vetiver — Vetiveria zizanioides), Padma (lotus), Utpala (blue lotus — Nymphaea stellata), Dhanyaka (coriander — Coriandrum sativum), Parpata (Fumaria indica), Nanaka, and Musta (Cyperus rotundus) should be decocted.

— Sharangadhara Samhita, Madhyama Khanda, Chapter 2: Kvathakalpana (Decoction Preparations)

Lavanbhaskar Churna: Sauvarchala (Sochal salt), Vida (Vida salt), Kacha salt, Samudra (sea salt), and Saindhava (rock salt), along with Dhanyaka (coriander — Coriandrum sativum), Pippali (long pepper), Shunthi (dry ginger), Talisa (Abies webbiana), and Nagakeshara (Mesua ferrea) —.

— Sharangadhara Samhita, Madhyama Khanda, Chapter 3: Churnakalpana (Powder Preparations)

For the Anuvasita patient experiencing complications, give comfortable warm water or a decoction of Dhanya (coriander) and Shunthi (dry ginger) to counter adverse effects of Sneha.

— Sharangadhara Samhita, Uttara Khanda, Chapter 5: Sneha Basti Vidhi (Oil Enema Therapy)

A paste of Lodhra (Symplocos racemosa), Dhanya (coriander, Coriandrum sativum), and Vacha (Acorus calamus) removes Tarunya Pitika (youthful acne).

— Sharangadhara Samhita, Uttara Khanda, Chapter 11: Lepa Vidhi (Topical Paste Application)

Source: Sharangadhara Samhita, Purva Khanda, Chapter 1: Paribhashakathana (Definitions); Madhyama Khanda, Chapter 2: Kvathakalpana (Decoction Preparations); Madhyama Khanda, Chapter 3: Churnakalpana (Powder Preparations); Uttara Khanda, Chapter 5: Sneha Basti Vidhi (Oil Enema Therapy); Uttara Khanda, Chapter 11: Lepa Vidhi (Topical Paste Application)

Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.