Ayurvedic Properties
- Taste (Rasa)
- Astringent (Kashaya), Bitter (Tikta)
- Quality (Guna)
- Light (Laghu)
- Potency (Virya)
- Cold (Sheeta)
- Post-digestive (Vipaka)
- Pungent (Katu)
- Key Constituents
- Nymphaeine, Alkaloids, Tannins
- Also Known As
- English: Blue Water Lily, Blue Lotus
Sanskrit: उत्पल, नीलोत्पल, कुवलय, इन्दीवर
Hindi: नीलकमल
What is Blue Water Lily (Utpala / उत्पल)?
Utpala (Blue Water Lily) is the blue-flowered species of the water lily family. It is considered one of the most beautiful aquatic flowers. The flowers, rhizome and stems are used medicinally. It is cooling, improves complexion and is good for the heart. The blue flowers are used in eye disorders. It is referenced in many Ayurvedic formulations. Verse: 9-10.
Source: Bhavaprakash Nighantu, Varga 4
Therapeutic Actions (Karma)
- Varnya (complexion enhancer)
- Hridya (cardiotonic)
- Netrahita (good for eyes)
Source: Bhavaprakash Nighantu, Varga 4
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.