Baladi Kashaya
A set of decoctions based on Bala, Jivanthi, Sariba, Usira and related herbs used for abdominal pain, bleeding and diarrhea in pregnancy.
Baladi Kashaya — Overview
Baladi Kashaya refers to a group of four preparations for pregnant women: (1) a decoction of Bala, Jivanthi, Sariba, Usira and Utpala with milk and sugar, (2) butter from unboiled milk with milk and sugar, (3) Mustha Kashaya, and (4) a decoction of Haritaki, Yavasa, Bilwa, Mustha, Hribera, Sunthi and Bala.
The first two address abdominal pain and bleeding in pregnancy; the latter two are indicated for diarrhea (Atisara) in pregnant women.
Source: Sahasra Yoga, Additional Kashayas (Kerala and Supplementary Tradition)
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.