Amragandhadi Ghrita
A medicated ghee with mango-ginger and ginger used for anorexia and diarrhea.
Amragandhadi Ghrita — Overview
Amragandhadi Ghrita is a simple medicated ghee using a paste of Ardraka (ginger) and Jeeraka (cumin), cooked with cow's ghee in the juice of Amragandha Haridra (mango-ginger) and fresh ginger, combined with Dadhi (curd).
It is indicated for Aruchi (loss of appetite) and Atisara (diarrhea), reflecting the digestive and carminative properties of its ingredients.
Source: Sahasra Yoga, Additional Kashayas (Kerala and Supplementary Tradition)
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.