Overview
Hingota is one of the herbs traditionally used in Ayurveda for parasites and worms. Hingota (Desert Date) is a thorny tree found in dry and arid regions of India. The tree grows up to 20 feet or more. The fruit and seed oil are the main medicinal parts. The oil from seeds is purgative and anthelmintic. The fruit pulp is bitter and used in skin diseases and worm infestations. The bark is used as a fish poison in some regions. The seed oil contains saponins and diosgenin. It is used externally in skin diseases and internally as a purgative. Dose: Oil 5-10 drops; fruit decoction 1-2 tola. Verse: 22.
How Hingota Helps with Parasites and Worms
According to Ayurvedic pharmacology, Hingota has specific properties that make it valuable for addressing parasites and worms:
- Potency (Virya): Ushna (hot)
- Post-digestive (Vipaka): Katu (pungent)
- Taste (Rasa): Tikta (bitter), Katu (pungent)
- Qualities (Guna): Laghu (light), Tikshna (sharp)
Other Herbs for Parasites and Worms
See all herbs for parasites and worms on the Parasites and Worms page.
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.