Herb × Condition

Clematis for Inflammation

Sanskrit: मोरवेल | Clematis gouriana Roxb.

How Clematis helps with Inflammation according to Ayurveda. Classical references, dosage, preparation methods, and what modern research says.

Overview

Clematis is one of the herbs traditionally used in Ayurveda for inflammation. Clematis gouriana is a climbing plant found in forest areas. The leaves and stems are used medicinally. It has sharp, pungent properties and is used for reducing swellings and pain relief. Applied externally as a paste. Verse ref: page 437.

How Clematis Helps with Inflammation

According to Ayurvedic pharmacology, Clematis has specific properties that make it valuable for addressing inflammation:

  • Potency (Virya): Ushna (hot)
  • Post-digestive (Vipaka): Katu (pungent)
  • Taste (Rasa): Katu (pungent), Tikta (bitter)
  • Qualities (Guna): Laghu (light), Tikshna (sharp)

Ayurvedic Properties

Taste (Rasa)
Pungent (Katu), Bitter (Tikta)
Quality (Guna)
Light (Laghu), Sharp (Tikshna)
Potency (Virya)
Hot (Ushna)
Post-digestive (Vipaka)
Pungent (Katu)
Key Constituents
Protoanemonin, essential oils
Also Known As
English: Clematis
Sanskrit: मोरवेल
Hindi: मोरवेल

Other Herbs for Inflammation

See all herbs for inflammation on the Inflammation page.

Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.