Ayurvedic Properties
- Taste (Rasa)
- Pungent (Katu)
- Quality (Guna)
- Light (Laghu), Dry (Ruksha)
- Potency (Virya)
- Hot (Ushna)
- Post-digestive (Vipaka)
- Pungent (Katu)
- Also Known As
- Sanskrit: चव्य, चविका
Hindi: चव, चव्य, चविका
What is Chavya?
A climbing shrub of tropical forests. Dried stem is used medicinally. Properties similar to Pippali but more pungent and drying. Part of Panchakola group.
Source: Bhavaprakash Nighantu, Varga 1
Therapeutic Actions (Karma)
- Deepani (kindles digestive fire)
- Rochani (appetizer)
- Pachani (digestive)
- Vata-Kapha Shamaka
Source: Bhavaprakash Nighantu, Varga 1
Classical Therapeutic Uses
- Arsha (hemorrhoids)
- Gulma (abdominal tumors)
- Shula (colic)
- Krimi (worms)
Source: Bhavaprakash Nighantu, Varga 1
Chavya by Condition
Explore how Chavya is used for specific health concerns — with dosage, preparation methods, and classical references for each.
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.