Linseed Oil
अतसीतैलम्
Linseed oil (Atasi Taila), also known as flaxseed oil, is described as sweet and slightly bitter in taste, hot in potency, and unctuous. It aggravates Pitta and Kapha while pacifying Vata. It is considered heavy and not easily digestible. It is useful externally for joint pains and muscular stiffness. However, it is not recommended for regular internal consumption due to its tendency to aggravate Pitta. Verses: 12.
What is Linseed Oil (Atasi Taila / अतसीतैल)?
Linseed oil (Atasi Taila), also known as flaxseed oil, is described as sweet and slightly bitter in taste, hot in potency, and unctuous. It aggravates Pitta and Kapha while pacifying Vata. It is considered heavy and not easily digestible. It is useful externally for joint pains and muscular stiffness. However, it is not recommended for regular internal consumption due to its tendency to aggravate Pitta. Verses: 12.
Source: Bhavaprakash Nighantu, Varga 19
Therapeutic Actions (Karma)
- Vata-shamaka (pacifies Vata)
- Kapha-vardhaka (increases Kapha)
- Pitta-vardhaka (increases Pitta)
Source: Bhavaprakash Nighantu, Varga 19
References in Astanga Hridaya Sutrasthan
Uma-Kusumbha Taila – (linseed oil and safflower oil) :उमा कुसु भजं चो णं व दोषकफ प तकृत ् । Taila of Uma (linseed) and Kusumbha are hot in potency, produce diseases of the skin, aggravate Kapha and Pitta.
— Astanga Hridaya Sutrasthan, Drava Vigyaniya Drinkables
Source: Astanga Hridaya Sutrasthan, Drava Vigyaniya Drinkables
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.